Name
|
Description
|
ALMOND OOLONG
|
Oolong Tea and almond
|
ASBURY PARK
|
White tea, hibiscus, lemon grass, basil, rose hips, raspberry leaves, strawberry and pea flowers
|
ASSAM
|
Bold black tea from the Assam region of India
|
BAKED APPLE
|
Apple pieces, chicory root, rose hips, black currant, cinnamon, almond, red peppercorn
|
BANANA NUT
|
Honeybush Tea, Apple Pieces, Cinnamon, Cocoa Nibs, Banana, Chestnut and Marigold Flowers
|
BIG SKY
|
Black tea, huckleberry, black currant, blackberry leaf
|
BIRTHDAY
|
Black tea, vanilla, candy sprinkles, cream and caramel
|
BLACK AND GOLD
|
Black tea, caramel, cocoa nibs, vanilla and chocolate
|
BLACKBERRY SAGE OOLONG
|
Oolong Tea, sage, raspberry leaves, raspberries and blackberry
|
BLESS YOU
|
Thyme, echinacea, licorice root, marshmallow root and elderberry
|
BLOOD ORANGE
|
Orange pieces, orange, hibiscus, rose hips
|
BONFIRE
|
Honeybush tea, lapsang souchong tea, apple pieces, aniseed, cocoa nibs, cinnamon, rose hips, cloves, orange, red peppercorn, safflower and hazelnut
|
BRULEE
|
Gunpowder tea, apple pieces, cinnamon, rose hips, natural creme brulee, marigold flowers and rose petals
|
CEYLON
|
Classic black tea from Sri Lanka
|
CHAMOMILE
|
Chamomile Flowers
|
CHINA STEAMED GREEN
|
Green tea from the Fujian province of China
|
CHOCOLATE CHAI
|
Black tea, chocolate, cinnamon, ginger and cocoa nibs
|
CHOCOLATE MINT
|
Black tea, rooibos, apple, cacao beans, chocolate, white chocolate, cream, peppermint and vanilla
|
CHOIR
|
Licorice, raspberry leaves, aniseed, cinnamon, orange, hibiscus and slippery elm
|
CITRUS MINT
|
Green tea, spearmint leaves, lemon grass, lemon verbena, marigold flowers, orange and lemon
|
CLOUD 9
|
Lemon Grass, Ginger, Licorice, Peppermint Leaves, Safflower and Blue Cornflowers
|
COCONUT GREEN
|
Green tea and coconut
|
CUPID
|
Black tea, chocolate, strawberry, rose petals, cocoa nibs and dark chocolate chips
|
DARJEELING
|
Black tea from the Darjeeling region of India
|
DECAF CEYLON
|
Black tea from Ceylon, decaffeinated
|
DECAF CHAI
|
Decaf Ceylon tea, cloves, ginger, cardamom, cinnamon pieces and cinnamon
|
DECAF EARL GREY
|
Decaf Ceylon tea, orange, bergamot and blue cornflowers
|
DEEP BLUE
|
Blueberry, Apple Pieces, Blackberry Leaves, Hibiscus, Orange Peel and Rose Hips
|
DRAGONWELL
|
Green tea from Hangzhou in Zhejiang province of China
|
EARL GREY
|
Black tea, orange, bergamot and blue cornflowers
|
ELDERBERRY FARM
|
Hibiscus, rose hips, elderberry, echinacea, apple pieces, lemon grass, raspberries and blue
|
ENGLISH BREAKFAST
|
Black Keemun tea from Anhui province in China
|
GENMAI CHA
|
Green tea from Japan with popped rice
|
GOLDEN MILK
|
Turmeric, cinnamon, ginger, pepper, coconut milk, cardamom and cayenne
|
GREEN POET
|
Green tea, jasmine, lemon myrtle, orange and rose petals
|
GUNPOWDER
|
Green tea from the Guangdong province of China
|
HIGH TIDE
|
Green tea, mango, papaya, pineapple, blue mallow flowers, marigold petals and pea flowers
|
IRISH BREAKFAST
|
Black tea from Ceylon (Sri Lanka) and Assam (India)
|
JADE OOLONG
|
Oolong tea from Taiwan
|
JASMINE
|
Green tea from the Fujian province of China infused with jasmine scent
|
JASMINE PEARLS
|
Green tea from the Fujian province of China infused with jasmine scent
|
JOINT PEACE
|
Honeybush tea, white willow bark, devil’s claw, slippery elm, nettles, ginger, turmeric, goji berries, cinnamon, black pepper and elderberry
|
KEEMUN
|
Black tea from the Anhui province of China
|
LAPSANG SOUCHONG
|
Smoked black tea from China
|
LEMON MERINGUE
|
Green tea, apple pieces, orange, lemon, marigold flowers, vanilla and cream
|
LUNAR GREY
|
Black tea, orange, blue cornflowers, vanilla, bergamot and cream
|
MAPLE OOLONG
|
Oolong tea, apple pieces, cinnamon, maple, cardamom, safflower, cloves and cream
|
MASALA CHAI
|
Black tea, cardamom, ginger, cloves, cinnamon pieces and cinnamon
|
MATCHA
|
Japanese green tea
|
MOCHA NUT MATE
|
Toasted mate tea, dark chocolate chips, chocolate, hazelnut and marigold flowers
|
OCEAN GROVE
|
Green tea, lemon grass, lemon myrtle, orange peel, orange and lavender
|
PEACHY KEEN
|
Black tea, peach, apple, chicory root, hibiscus and rosehips
|
POACHED PEAR
|
Green tea, pear, golden raisins, clove and nutmeg
|
PU-ERH PEARLS
|
Compressed fermented five year old shou style pu erh
|
QUEEN OF HEARTS
|
Black tea, chocolate, cocoa, cocoa nibs, chicory, dark chocolate chips, raspberry, freeze dried raspberries, hibiscus, rose hips, apple and blue cornflowers
|
RICE PUDDING
|
White tea, apple pieces, cinnamon, raisins and coconut
|
ROOIBOS VANILLA CHAI
|
Rooibos tea, ginger, cinnamon, cloves, cardamom, orange and vanilla
|
SCOTTISH BREAKFAST
|
Assam, Keemun, Yunnan and Sri Lankan full-leaf tea
|
SEA TURTLE
|
Rooibos tea, apple pieces, cocoa nibs, cinnamon, dark chocolate chips, chicory, golden pecan, caramel, chocolate and marigold flowers
|
SENCHA
|
Green tea from the Shizuoka region of Japan
|
SOLSTICE
|
Apple, Cinnamon, Clove, Ginger, Hibiscus, Mango and Rose Hips
|
SUMMER NIGHTS
|
Chamomile, rosehips, raspberry, papaya, blackberry leaf, peppermint, spearmint, passion flower, red clover, anise, wild cherry bark, lemon, wintergreen, lavender, stevia
|
SWEET DREAMS
|
Valerian root, honeybush tea, chamomile flowers, spearmint leaves, passion flowers, lemon balm, lavender, cherries and blue cornflowers
|
THAI TEA
|
Black tea, honeybush tea, apple pieces, cardamom, coconut pieces, coconut, vanilla, and safflower
|
TRANQUILI-TEA
|
Orange, hibiscus, rooibos tea, peppermint leaves, licorice, lemon balm, lavender, passion flowers, milk thistle and marigold flowers
|
TURMERIC OASIS
|
Apple pieces, orange, ginger, cinnamon, turmeric, rose hips, black peppercorn, mango and merigold flowers
|
WANDERLUST
|
Pu erh tea, strawberry, cocoa nibs, hazelnut and cream
|
WHITE BLUEBERRY
|
White tea, blueberry pieces and blueberry
|
WHITE GINGER APRICOT
|
White tea, apple, apricot, ginger, hibiscus, orange and rosehips
|
WHITE PEACH
|
White tea, apricots, peach and marigold flowers
|
YERBA MATE
|
Yerba mate herb from Brazil
|
YUNNAN
|
Black tea from the Yunnan province of China
|
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